Kobe

Every time I arrive in Japan, I have the feeling that I just landed on another planet. Friendly and polite people, fantastic food (my absolute favourite), and excellent infrastructure. This time I was in the area around Kobe, famous for Kobe beef, and the beautiful cherry blossoms this time of the year.

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About Stranded Mariner

Marine Engineer and passionate sailor and cruiser, working in the marine business in China.
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